So as you’re going through, beware of adding too much sour cream, queso, cheese, or even an extra scoop of guacamole. It can be tempting to keep asking for more and more ingredients. Chipotle is set up in a cafeteria-style line, where you simply tell the person behind the counter to add whatever you like. ![]() We Need to Undo How We’ve Been Taught to View Food
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